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Pinot Noir

CLONES: Calera, 777, Pommard
SOIL: Goldridge
YIELD: 1.25 tons per acre
GROWER: The Guidici Family
VINEYARD MANAGER: Charlie Chenoweth

Owned by the Guidici family, and planted and farmed by our Vineyard Manager Charlie Chenoweth, Three Perch is an exciting cool-climate vineyard that we have been sourcing fruit from since 2013. In our search for the best Pinot Noir sites on the Sonoma Coast, we came across this beautiful, sloping vineyard tucked away in the redwoods west of the town of Occidental. While there, we noticed three black birds perched above the vineyard, watching over the vines—thus the name.

Three Perch Vineyard