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2014 Jenkins Vineyard Pinot Noir
“The aromas of blueberry and flower are prevalent. Full body, tangy fruit and citrus undertones. Tight and rich. Give it two or three years to open. Better in 2019.” 92 Points; Outstanding
-James Suckling, May 2017

Connoisseurs Guide to California Wine
“There are successful Pinots that favor delicacy while other equally laudable examples take a different direction and run to ripeness and fruity muscle, and, while perhaps anathema to those seeking the former, this mouthfilling effort will delight fans of bigger, well-extracted Pinots that are rife with fruit. It is deep and fairly powerful stuff, and it is still a bit rough around the edges, but, given a couple of years in which to settle and smooth, it will match up nicely with richer beef and lamb dishes.” 90 Points; Fine example of a type or style of wine. Without notable flaws.
-Charles Olken, October 2017

2014 Ritchie Vineyard Chardonnay

“Amazing aromas of exotic stone and tropical fruits with an edgy, stony guise. A beautiful combination of richness from the old vines and aromas and acidity from the young vines. Plenty of viscosity and weight to satisfy, with a sleep texture and appealing harmony. Flat-out exceptional, mildly aged wine.” 97 Points: Extraordinary. An exceptional wine of great breeding and a highly recommended purchase.
-Rusty Gaffney, August 2018

2014 Russian River Valley Chardonnay

Restaurant Wine
“Wines & Wineries to Watch”
“The 2014 vintage was an outstanding one in California for many varietals: Chardonnays to seek out include those from …Ten Acre.”
2014 Ten Acre Russian River Valley Chardonnay
“Exceptional: a luscious, ripely flavored Chardonnay that is fairly rich, complex in character (lime, honey, white peach, baked pear, guava), well balanced, and very long and persistent on the finish. Very fine quality. Aged 8 months in French oak barrels.” 5 Stars
-Ronn Wiegand, December 2018

2014 Three Perch Vineyard Pinot Noir
“Riper style of pinot with dried cherry and strawberry aromas that follow through to a medium to full body, round and juicy tannins and a flavorful finish. Remains fresh. Drink now.” 92 Points; Outstanding
-James Suckling, May 2017

Ten Acre